Nonetheless this easy apple cake is one special dessert. Mix all the dry ingredients for the cake and add eggs oil and milk to it and mix well until smooth batter is formed using a whisk.
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And grease a 10-inch springform pan with butter alternately line it with parchment paper which will make the cake very easy to remove from the pan In a small bowl whisk the flour baking powder and salt then set aside.

French apple cake recipe. Butter a 9-inch springform pan. Step 2 Combine sugar eggs and vanilla extract in a bowl. In a medium bowl whisk together 1 cup of the flour 1 cup of the granulated sugar baking powder and.
Sprinkle 2 tablespoons of sugar evenly on top of the batter. Watch the satisfying chopping of fresh crisp apples and the mouthwatering baking of this simply delicious French apple cake see link below for recipe. Preheat the oven to 350 degrees F 175 degrees C.
3 Peel core and chop the apples place in the tin. 5 Beat the topping ingredients together and pour over the semi-baked cake. Put the rest of the ingredients into a bowl and using the Hand Mixer with beaters at top speed beat to a smooth cream.
Preheat the oven to 350 degrees F. Center a rack in the oven and preheat the oven to 350 degrees F. Beat with an electric mixer until smooth.
Peel core and thinly slice the apples. Toss the apple slices with Calvados and lemon juice and let cool for 15 minutes. The rum and the warm apples wrapped in fluffy cake.
Let the cake cool for 15 minutes and remove it carefully from the pan. Grease the baking traypan with oilbutter and pour the mixture into it and tap the pan 2 3 times to let off the air bubbles. Bake the cake for 45 minutes or until a knife inserted into the center comes out clean.
4 Pour the batter over the apples and bake for 45 minutes on the middle shelf. A French apple. Scrape the batter into the prepared cake pan and smooth the top a little bit with a spatula.
You can up the vanilla extract to 1 full. If you dont like to bake with or like the flavor of alcohol feel free to leave out the rum. This French Apple Cake is super easy can be made very quickly and transforms into a fancy cake perfect for a dinner party or special occasion.
1 12 pounds apples such as Granny Smith peeled cored cut into 8 wedges then sliced 18 inch thick crosswise 1 tablespoon Calvados French apple brandy substitute another apple brandy. Generously butter an 8-inch springform pan and put it on a baking sheet lined with a silicone baking mat or parchment paper. Plus all the ingredients are easy to find.
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